TikTok has been banned in India but we still have Instagram that keeps us informed on all the trending hacks on social media. Earlier, we found a neat trick on keeping doggos distracted while clipping their nails and now there’s a fuss-free, three-step easy way of making cheesy pasta that everyone (amateurs as well as foodies) is trying.
Essentially, the recipe calls for cherry tomatoes and a block of feta cheese to be seasoned (with oil, salt and pepper) and baked before mixing in cooked pasta. That’s it! Reportedly, the dish was developed in 2019 by Finnish food blogger Jenni Häyrinen who named it “Uunifetapasta”.
Here’s the basic version.
But everyone is adding their own personal twist to it. This one has white wine and basil.
Goat cheese instead of feta
With gnocchi
Added garlic cloves and lemon zest for extra depth in flavour
With veggies
A vegan version with tofu and cashews
Dried herbs
With angel hair pasta
Friday night dinner plans sorted! This is going to be a perfect accompaniment to movie night.