Desi Twitter Says Indian Street Food Is Getting Ruined Because Of Cheese & Mayonnaise

The kind of street food that is available now is very different from the kinds that we used to eat in our childhood. Nowadays, vendors add cheese, mayonnaise, and Chinese sauces to almost everything, ruining the original taste of things. For example, momos are supposed to be had with chilli oil/sauce. But vendors are adding mayonnaise on the side. The same with kathi rolls, where grated cheese is being added.

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A guy on Twitter, Balsher Singh Sidhu, expressed that the Indian street food scene is being completely ruined due to the addition of mayonnaise and grated cheese.

And an overwhelming number of people thought so too! Panipuri, papri chaat, Maggi, pakodas, vada pav, etc. – all these things nowadays come with a side of mayo or are topped with cheese. Some also blamed food vloggers for promoting this kind of food trend.


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Such ingredients don’t just ruin the original taste of the street food dish but make it multiple folds unhealthy. Our chutneys and achaars are much better condiments.

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I think it’s time we take a few steps back a little and make our original desi flavours great again!

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