Do have the cooking skills, a heart big enough to treat your friends  but no money to buy the ingredients? Not to worry, because there is something you can make pakodas of that would cost you nothing, for example, water!
You read it right – you can actually deep fry water, serve it in a platter and have your friends taste the blandest pakodas they have ever had.
All you need is a water cakes made by frozen reverse spherification, a batter for coating and some hot oil to fry the bizzare concoction in. Not saying that it’s going to taste particularly good but it isn’t just cool to fry water?
Check out the video by Jonathan Marcus, who would try out anything for the sake of it. So, why not deep fried water then?